Gluten free white bread
This soft, tasty bread comes in white and fibre varieties, ingredients include millet, quinoa and sourdough, delivering a high nutritional value, it's also high in fibre.
This loaf also contains no artificial preservatives.
Ingredients:
maize starch, water, sourdough 14% 18% (rice flour, water), rice starch, rice syrup, vegetable fibre (psyllium), sunflower oil, millet flour 2,6%, soya protein, quinoa flour 1,7%, thickener: hydroxypropyl methyl cellulose; yeast, salt, honey.
May contain traces of lupine.
LACTOSE FREE (lactose<0.007g/100g).
Analysis per 100 g
This soft, tasty bread comes in white and fibre varieties, ingredients include millet, quinoa and sourdough, delivering a high nutritional value, it's also high in fibre.
This loaf also contains no artificial preservatives.
Ingredients:
maize starch, water, sourdough 14% 18% (rice flour, water), rice starch, rice syrup, vegetable fibre (psyllium), sunflower oil, millet flour 2,6%, soya protein, quinoa flour 1,7%, thickener: hydroxypropyl methyl cellulose; yeast, salt, honey.
May contain traces of lupine.
LACTOSE FREE (lactose<0.007g/100g).
Analysis per 100 g
| Energy Value | 1009 / 239 kJ/kcal |
| Fat | 3.4 g |
| Of Which Saturates | 0.5 g |
| Carbohydrates | 45 g |
| Of Which Sugars | 3.3 g |
| Fibre | 7.3 g |
| Protein | 3.5 g |
| Salt | 1 g |
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